“A Real Good Citizen” - Emma Brown of Asquith’s Arlington Hotel

The Arlington Hotel, c. 1910. Source

Miss Emma Brown, the owner of the Arlington Hotel in Asquith from 1912 until 1947, was 47 years old when she arrived in Asquith in 1910. She was born in London, England in 1863 and may have spent some time in Colorado before coming to Canada. I wish I knew more about her life before she arrived in Saskatchewan, but I can only tell you some of her story from the last decades of her life. 

Emma the Chambermaid

Leader-Post, Oct. 25, 1911

Emma Brown worked as a chambermaid at the Arlington Hotel before buying the hotel in 1912 and operating it on her own for the next 35 years. In 1911, she survived a terrible explosion at the Arlington, the result of the acetylene tank igniting in the hotel’s basement lighting plant. Two male employees of the hotel went into the basement to fill the lighting plant with fresh carbide. The gas was ignited by a light the men were carrying, and, according to the Regina Morning Leader (October 25, 1911), a terrific explosion "raised the building from its foundations and created havoc in all the rooms on the main floor." The two men were badly burned. Emma Brown had been in the kitchen along with the cook, Mrs. T. Forest. The newspaper recounted that Mrs. Forest was terribly scalded by a pot of boiling coffee which overturned, and "Miss Brown was hurled against the table and sustained a badly sprained leg and other severe bruises."

Emma the Hotel Owner

A year later, Emma Brown became the proprietress of the Arlington Hotel. The three-storey, wood-frame structure had been built by Andrew Lunn in 1906 and doubled in size in 1907, giving it 60 rooms. The Arlington had a laundry, a barroom, a barber shop, and a four-table pool room.

It turns out Emma Brown owned two Arlington Hotels, one in Asquith and one in Saskatoon. The 1921 Canada Census records show her living in Saskatoon as the proprietor of the Arlington Hotel (formerly the Yale Hotel) at 208 Avenue B North. She was living there at the time of the census with her two nephews, Ernest and Leslie Cutts. It may be that Miss Brown bought the hotel in Saskatoon to help her nephews get a start in business.

Star-Phoenix, March 2, 1939

It was unusual for a woman to own a hotel in Saskatchewan, especially a hotel with a bar that women weren’t allowed to enter until 1960. But Emma Brown had a stellar reputation and soon became known throughout the district as a woman of immense kindness. The Saskatoon Star-Phoenix reported that many tributes were paid to her throughout her years in Asquith. On January 28, 1930, young hockey players from Saskatoon gave her a bouquet of roses, thanking her for her kindness during their stay at her hotel. On March 1, 1939, nearly 100 women of Asquith and area held a surprise birthday party for her, presenting her with flowers and gifts. The same newspaper had a story on January 31, 1946 about three travelling salesmen from Toronto sent Emma a Christmas gift in 1945 - "a profusely illustrated book on London" -  remembering how she always left a light on in the lobby during the days when travellers came and went at all hours. 

Miss Brown's birthday party, March 2, 1939. Source: The Asquith Record, 1982.

 

Annual Charity Events

Every year, Emma Brown hosted fundraisers for various charities at the Arlington Hotel, bearing all expenses for these events herself. In November of 1930, for example, her annual novelty entertainment and dance raised $300 for the Star-Phoenix Relief Fund. The Saskatoon paper reported that the program included "a darkie minstrel show," and that the "flashy bizarre costumes of the 13 musical darkies contributed much to the amusement of the large audience."
 

Star-Phoenix, Nov. 16, 1929

During the Depression, Emma Brown fed and looked after many homeless men at her hotel. “It was typical of Miss Brown,” the Asquith Record (1982) notes, “that when pressed to notify police of a break-in at her hotel one night, she said, ‘He committed no crime.  He was hungry and he only took what I would have given him gladly had he asked for it.’”  

A Collector of Local History 

 

Emma Brown also proved herself to be a dedicated local historian. The Star-Phoenix reported that the walls of the Arlington Hotel in Asquith were lined with photographs of young people from the town who had made their names in other parts of the world. They ranged, the newspaper stated, "from a picture of Wilma Wade, who in 1933 was first against 480 competitors at the Saskatoon Livestock Show with her Aberdeen Angus Steer, to one of William Lake, who, in March 1935 at the age of 77, was checkers champion of Saskatchewan." In the lobby of her hotel, Brown displayed pictures of Frank Dotton and Connie King, both of hockey fame. According to the Asquith Record, "Miss Brown took great pride in collecting pictures of our boys who served in the Second World War." Over 300 of her photographs were framed and presented to the Asquith Legion to be displayed in "the Hut."

The Indignity of Prosecution and Conviction

On July 11, 1946, Emma Brown, now 83 years old, was fined $25 or one hour in jail on a charge that she had failed to make an income tax return in 1944. Outraged, Miss Brown refused to pay the fine and spent the hour in jail. During her hearing, according to the Star-Phoenix, she told the magistrate she felt she was being persecuted. She was “an old woman doing her best to keep the hotel running, most of the time without any help. She had kept the hotel open during the depression with the aid of $10,000 she had received from [family in] England. When she had any money available now, she used it to send food to [her family in] that country. … Despite her age she worked 18 to 20 hours a day and she thought she should be left alone to carry on.”

Regina Leader-Post, July 12, 1946

Two days later, a letter appeared in the newspaper expressing contempt for the income tax authorities who ordered the prosecution of Emma Brown. “We could quote many and instance of a man who will always remember Miss Brown for her kindness, and her reward is prosecution and conviction,” wrote Gerald Dealtry of Saskatoon. “If the authorities have a spark of decency left, … they will at once express to Miss Brown their appreciation of her actions as a real good citizen, and apologize for their petty, picayune, and mean action.”

Star-Phoenix, July 13, 1946

Retirement 

This incident may have precipitated Emma Brown’s retirement from the hotel business. In 1947, she sold the Arlington Hotel to Leonard Reichert and moved to Saskatoon where she died on October 10, 1956 at the age of 93. She was survived by many nieces and nephews, including Ernest and Leslie Cutts of Saskatoon. Miss Brown was buried in Saskatoon's Woodlawn Cemetery.

The only photo I have found of Emma Brown, probably taken shortly before her death in Saskatoon in 1956. Source: The Asquith Record, 1982.

 

The Asquith Hotel Today 

Leonard Reichert worked for months extensively renovating the old hotel, renaming it the Asquith Hotel before reopening it in 1948. It was scaled down to about half its original size and still stands at 615 Main Street in Asquith.

The Asquith Hotel today. Source: The StarPhoenix, October 2, 2018

©Joan Champ, 2019

The First Steak Pit in Saskatchewan: Maryfield’s Arlington Hotel

Maryfield's Arlington Hotel, September 2012. Source

In 1976, Reg and Louise Dlouhy, along with Louise’s brother Ivan Findlay, bought the Arlington Hotel in Maryfield. One year later, they opened what is reported to be the first steak pit in Saskatchewan -- some say the first in Canada. Whatever the case, the steak pit proved to be a major attraction for Maryfield, which is located between Moosomin and the Manitoba border in the southeastern part of the province.

The Dlouhys had spent many years on the road, touring with the Regina-based band, Gene Dlouhy and His Swingin’ Canadians. Click here to hear the band's song, Drinking Wine,released in 1964.Throughout the 1950s, 1960s and early 1970s, Reg played saxophone with his brother Gene, who played trumpet. In 1970, the band moved to Calgary. They were in the process of moving to Las Vegas when Reg suffered a heart attack. Since Louise was from Maryfield, the couple decided to move there with their three children and get into the hotel business. 

Bartender at the Arlington Hotel, Maryfield, July 18, 1978. Regina Leader-Post.

“I think it was the travelling we did, and our association with supper clubs that gave us the necessary insight into the business,” Reg explained to the Regina Leader-Post in July 1978. “We have seen some beautiful places, and some that weren’t so nice. And we have taken the best of all of them and tried to mold it into our own district.” That same month, the Dlouhys served their 5,000^th steak in the eight months since they opened the steak pit.

Louise Dlouhy watching a customer grill his steaks. Regina Leader-Post, July 18, 1978.

The Dlouhys bought their beef from the Co-op in Brandon, Manitoba. “We never freeze the steaks – well, they aren’t around long enough to be frozen,” Reg told the newspaper. Customers could pick and cook their own steaks on a natural gas grill. The only food that came out of the kitchen was salad, a potato, and bread to accompany the steak.

History of the Arlington Hotel

The Arlington Hotel at Maryfield, c1912.  Source

Built in 1906, the three-story Arlington Hotel on the corner of Main Street and Assiniboine Avenue in Maryfield, Saskatchewan, featured an attractive front porch and second-floor balcony. The hotel had a ballroom, a dining room, and – of course – a bar.

Oluf Olson and his wife Dolly did their best to make their hotel guests comfortable. The bar in particular was very hospitable. In 1910, Olson was fined $50 plus court costs for keeping the bar open after hours. The Canada census shows that, in 1911, the hotel was a thriving business. In addition to the Olson family, the hotel had 18 registered “lodgers,” four chambermaids, two Scottish porters, two telephone operators, an Irish bartender, and a Chinese cook all residing within its walls.

When Prohibition began on July 1, 1915, Maryfield’s Arlington Hotel managed to stay open for business under the ownership of James Anderson. All the beautiful fixtures in the barroom – the gleaming brass and the long, polished wood bar, were removed and replaced by a pool room. Operating a hotel during Prohibition had its challenges. Without bars, hotel values plummeted.. In 1919, John Dodds purchased the Arlington Hotel and under his watch, the thirsty traveller was able to satisfy his wants. The town’s local history reports, “Mr. Dodds … was caught on at least two occasions by a [provincial] liquor inspector and paid the appropriate fines for his indiscretion.”

John James (J. J.) Harris and his wife Florence owned and operated the Arlington Hotel from 1922 to 1944. In 1935, when the Saskatchewan government finally permitted the sale of beer by the glass, Harris applied for a liquor license. A “local option vote” was held in Maryfield and the vote passed by a margin of only six votes – 79 to 73. The Arlington Hotel was able to serve beer once again.

Fire Destroys the Hotel 

 

One evening in late February 1945, Falmer and Louise Skallerup were preparing dinner for the Arlington’s guests. They had purchased the hotel in 1944 and were run off their feet. It was the first day of the biggest men’s curling bonspiel that Maryfield had ever hosted, and the hotel was full. At about 4:30 p.m., a fire broke out in the kitchen. Thanks to Mrs. Skallerup, all the hotel occupants were alerted and got out of the building safely – just as the fire swept up the stairwell, engulfing the entire building in flames. Firemen from Moosomin, 30 miles away, raced their pumper truck to Maryfield where townspeople had formed a bucket brigade to try and save the hotel. By the time the firemen arrived, the flames had destroyed the hotel and were threatening nearby buildings. Despite the disaster, the men’s bonspiel went ahead, with the curlers accommodated in a temporary dormitory set up at the Maryfield auditorium.

 Out of the Ashes, Into a Steak Pit

The Arlington Hotel was rebuilt a year after the fire and still stands in Maryfield today. When the Dlouys bought it, they completely remodeled the building, reducing the number of guest rooms from thirteen to nine in order to accommodate their family of five.

 

Maryfield's Arlington Hotel, 2009. Google Maps

Today, Chilly's Pub & Steak Pit in the Arlington Hotel still features cook-your-own steaks accompanied by salad, garlic bread and baked potato. Apparently, the chicken wings and ribs are also very good.

 

© Joan Champ, 2018.