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Showing posts with label fire. Show all posts
Showing posts with label fire. Show all posts

Monday 16 May 2011

Tisdale Tragedy: Anatomy of a Hotel Fire

 
The Imperial Hotel, c. 1912 Source

The following graphic account of a horrible hotel fire in Tisdale was published over several days in the Saskatoon Star-Phoenix (republished in the Regina Leader-Post) by one very thorough, unnamed reporter. All of the photos shown below are from the newspaper. Click here to read the full account from February 8, 1933.

Dolly Couture, daughter of owner
In the early hours of a frigid February morning in 1933, a devastating fire at the Imperial Hotel in Tisdale took the lives of eight people. Mrs. C. Couture, owner of the hotel, and her three daughters were among the victims. The others who died in the fire were Emma Roy, the hotel chambermaid; Jack F. Marsh, commercial traveller for Adams Brothers Harness Company of Saskatoon; Fraser Paige, commercial traveller for Spillers Milling Company of Calgary; and – a few days after the fire – William John “Sandy” McPherson, the 65-year-old manager of the hotel. The coroner’s inquest determined that the terrible fire was caused by a match or cigarette butt that had been tossed into the woodbox beside the stove in the hotel lobby.

The Cause of the Fire

Mah Choon, manager of the restaurant at the Imperial Hotel, rose at 5:00 a.m. to prepare breakfast for six commercial travellers who were leaving Tisdale on the 6:10 a.m. train. The temperature outside was 45 degrees below zero and there was a strong northwest wind. Choon served the meals at about 5:30, and after the travellers were finished, he cleared the dishes and took them to the kitchen. As he came back into the restaurant, he noticed fire in the rotunda through the glass doors. The cook went into the rotunda where he saw flames coming out of the woodbox, licking the wall. He ran back into the kitchen for a bucket of water, but by the time he returned to the rotunda, it was too late. The fire had spread to blankets that were hung to dry on the stair banister, and was raging up to the second floor. Choon ran to the foot of the stairs and called, “Fire! Fire!” He was immediately answered by Mrs. Couture. Choon then went to wake up his two restaurant partners, Roy Mah and E. Kin. The three Chinese men then escaped the building.

Chambermaid Emma Roy
The hotel night porter, Jack McLory,was also working that fateful Wednesday morning. Because it was extremely cold outside, he stoked both the furnace in the basement and the stove in the rotunda. A few minutes before six, he escorted the departing travellers across the street to the Tisdale train station, carrying their bags. For some reason, McLory turned around about a minute or two after leaving to look back at the hotel and saw a sudden burst of light through its front doors. Within five minutes, the entire two-storey building was engulfed in flames. So severe was the fire that the plate glass windows of the store buildings across the street cracked under the intense heat – in spite of the 45 below zero temperature. Telephone communication between Tisdale and the outside world was cut off for hours by the conflagration.

George Booth, Tisdale’s night policeman had accompanied McLory and the six salesmen from the hotel to the train station. At the coroner’s inquest, Booth stated that some of the men had been smoking in the hotel. One of them – it was never determined whom – must have carelessly thrown a cigarette butt or match into the woodbox. McClory admitted to the jury that there had been paper and other rubbish in the box. “I had not cleaned it out for three or four days,” he said. “The box was open and had no cover.” (Leader-Post, February 10, 1933)

The Survivors

C.B. Conley of Winnipeg broke his hip when he leapt to safety through a second-storey window. After landing, his hands and feet became badly frostbitten. Mr. and Mrs. Charles A. Otterbein escaped through the window of their hotel room, jumping into the snow behind the general store next door. They were rescued there, half frozen in the snow by the storekeeper. The couple was immediately taken to the hospital, along with C. W. Martin of Prince Albert, who also escaped through a window. His feet were badly frozen.

Charles Otterbein was a district forest ranger from Nipawin, formerly of Hudson Bay Junction. He was in Tisdale on business, accompanied by his wife. His hands and face were badly burned by the blaze, and his feet were badly frozen. In an interview for the Leader-Post, Mrs. Otterbein, feet heavily bandaged, remembered: “I heard someone [Sandy McPherson] running around in the hall in excitement and we got up to see what it was. I opened the door. The flames were right in the hallway. We could not get out. My husband broke the window and I got on the roof of the next building, then my husband went back in again. I was ready to go in after him, he seemed to be so long. I began to call him, when he came out the window again. His face was burned and the flames were already coming through the window.” Click here for full story

John L. Tennent
Of the thirteen people inside the Imperial Hotel at the time of the fire, only one man escaped unharmed. He was John L. Tennent from Saskatoon, a representative of General Motors Products of Canada, Ltd. Thankful to be alive, Tennent told the Star-Phoenix, “Two seconds more and I’d have been there yet.” The Saskatoon traveller said he owed his life to Sandy McPherson, who spread the alarm up and down the hotel hallways, endangering his own life. Tennent grabbed his clothes and sped out of his room into the hallway which was already on fire. “I didn’t know which way to go,” he continued. “I never was in the hotel before, but I headed for the back of the building.” When Tennent got to the back door, it was locked. He had to force it open. Clad only in his pajamas, he ran barefoot down the street to the safety of the Tisdale Hotel. Interestingly, when Tennent registered at the Imperial Hotel the night before, he was shown to a room on the second floor. Because of his inherent fear of fire in “country hotels,” however, he had his room changed to one on the first floor. That spur-of-the-moment decision likely saved his life.

The Dead

Newlyweds, Mr. and Mrs. Fraser M. Paige
Screams of the dying could be heard by the frenzied volunteer fire-fighters soon after the outbreak. The building was razed with such speed, however, that they were unable to force their way into the inferno. It was so cold that the ice formed inside the fire hoses, rendering them useless. The fire was not brought under control until the next day. The metal roof of the hotel had collapsed, completely covering the burning debris. The remains of the victims, "simply skeletons," were not located until two days later when the roof was lifted.
 
Jack F. Marsh
Jack F. Marsh, the Saskatoon commercial traveller who perished in the fire, was survived only by his wife. Marsh, who had resided in Saskatoon for a number of years, was well known on the commercial travellers’ circuit. Fraser Paige, formerly of Calgary, had recently married. He and his wife had lived in Prince Albert for about one year. Both Marsh and Paige were likely disoriented in their strange surroundings during the early morning, and could not find their way out of the hotel.

The young chambermaid, Emma Roy was from McKague, Saskatchewan. It was determined that she became trapped in her room at the time of the fire.

Margaret Couture, age 19
The Couture family, formerly of Saskatoon, was all but wiped out by the fire except for a son, Edward, who operated the Kinistino Hotel, also owned by his mother. Mrs. Couture, the owner of the Imperial Hotel, had been ill for some time. She had been released from Holy Family Hospital in Prince Albert on January 20th, returning to Tisdale. She still was confined to her bed at the time of the fire. Her eldest daughter, Dorothy ‘Dolly’ Couture, age 22, had graduated from the nursing program at St. Paul’s Hospital in Saskatoon in 1932. Dolly had arrived in Tisdale a few days before the disaster to nurse her mother. Dolly and her sister Margaret, 19, both “strikingly beautiful,” were graduates of Tisdale high school. Their younger sister, Simone, 13, attended public school in Tisdale. It is thought that the Couture daughters rushed to their mother’s bedside in an attempt to save her. All four perished in the same room. They apparently did not even attempt to escape through a window. At the funeral, the remains of the three Couture girls were placed in one coffin. The Tisdale schools were closed that day out of sympathy and respect for the Couture family.


The Imperial Hotel on left, 1928 Source

Sandy McPherson, the hero of the Imperial Hotel fire, died of his injuries in the Tisdale hospital four days later. McPherson, partially clad, had rushed along the hotel halls, going from room to room, warning the guests to save themselves. When the fire became too intense, he made a dash for the front door, running through a solid wall of fire. He emerged barefooted onto the street. “So cold were the sidewalks,” the Leader-Post reported, “that the flesh was torn from the soles of his feet, and as he rushed to the Tisdale Hotel, tracks of blood showed at every step. His hair was burned from his head; his face was badly cut and burned on one side almost to the bone.”  While in hospital, McPherson continually asked how everybody was from the hotel. Due to his critical condition, however, he was never informed of the deaths of the people he had so desperately tried to save. 

© Joan Champ 2011


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Friday 22 April 2011

Prelate Hotel Fire

Photo by Suzanne M. Howg. Image source

On the morning of August 10, 2009, the 97-year-old Prelate Hotel burned to the ground. The owner, Sherri Farrer, and her son were out of town at the time of the fire, and no one else was in the hotel. The Prelate volunteer fire department we unable to save the hotel, even with the help of fire crews from surrounding towns. “The wood was so dry and old it was like a can of gas,” said Prelate volunteer fire chief, Brad Goldade.

Prelate Hotel, June 2007.  Joan Champ photo

The three-storey Prelate Hotel was built in 1912. Its first owners were Guy and Mary Linderman. At least two of their children was born in the hotel. The 1916 Canada Census shows that the Lindermans were still running the hotel at Prelate. They had three children listed as living in the hotel, ages 9 to 16. Their fourth child, Marion, was born in the Prelate Hotel in 1915, but died a year later in 1916. A fifth daughter, Lillian was born in the hotel on September 1, 1916, a few weeks before Marion died. Four people lodging at the hotel in 1916, but no hotel staff is listed. Perhaps the business was slowing down due to Prohibition.

By 1918, the hotel was owned and operated by Charles Cohen. The Cohen family observed the traditional Jewish Sabbath, so Saturday was their day of rest. This must have been a bit of a challenge for Charles' son, Edward (Eddie) Cohen, who by 1935 was managing the hotel - complete with licensed bar.

Prelate, SK, c. 1955.  Prelate Hotel in foreground.  H. D. McPhail, photographer. Source

Detail of above photo. The third-floor windows were not yet blocked off.
In 1961, Ed Paul, the owner of the Prelate Hotel, requested a vote be taken by the town to allow mixed drinking. The vote carried, and for the first time women were permitted to drink in the beverage room of the Prelate Hotel. The hotel was then sold to Peter J. Kosolofski, who ran it for many years. Lloyd and Sandra Hassman owned the Prelate Hotel for about a year and a half in the mid-1970s. As can be seen in the comments below, the hotel - and the town of Prelate - did not hold happy memories for the Hassman children. Sheri was 7 and her brother 2 or 3 when they lived in the hotel. "I am not sorry to see this hotel burn down!" Sheri writes. "This hotel should have been torn down a long time ago. It was cold and dangerous. Especially with the cisterns in the basement. The third floor was closed off when we lived there." The Hassman's sold the business in 1975 or 1976 to Larry and Linda Steier who raised their sons in the hotel.  

Bar of the Prelate Hotel, c. 1995.

The bar at the Prelate Hotel was a popular spot. O’Neil Zuck recalls staying as a guest in the hotel one hot summer night in 1999. “It was an interesting experience," Zuck posted on Facebook. "My pregnant wife was not used to such accommodations and my 4-year-old daughter did not know what to think. The first thing we noticed was there was one common bathroom to share with everyone staying overnight in the hotel. The second thing was we had a room over the bar. We had to keep the window open as it was too hot in the room. It was a breezy Friday evening; the sign swung and squeaked until about 1:00 AM. When the bar closed about 1:00 AM the patrons moved their socializing outside underneath the once squeaky sign. So we listened to boisterous conversations. I think it was after sunrise that we finally fell into a nice restful sleep.” 

Prelate Hotel, June 2007.  Joan Champ photo

The Prelate Hotel was listed for sale in July 2005 by the owner, Sherri Farrer. The 1,800 square-foot living quarters and seven guest rooms were on the second floor. The 87-seat bar – which was the primary business source for the hotel – was on the main floor alongside a restaurant that was no longer in use. The third floor had been blocked off – its windows covered over by the stucco exterior.

By the time the members of the Prelate volunteer fire department got to the hotel on that August morning in 2009, all they could do was watch. There was so much smoke, they had a hard time even locating the blaze. The owner and her son lost all of their possessions.

Photo by Suzanne M. Howg. Image source

Photo by Suzanne M. Howg.  Image source
Photo by Suzanne M. Howg.  Image source

© Joan Champ 2011


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Monday 21 March 2011

Hotels Under Construction

With the arrival of several wagon loads or railway cars of lumber, construction began on the large two- or three-storey hotels in towns across the southern half of Saskatchewan. Many owners hired contractors to do the building. A large crew of carpenters raised the structures on full basements. 

Most of these early hotels were wood frame buildings of balloon (rather than platform) construction. This meant that the full height of the hotel walls were built with long, continuous studs that ran from bottom to top; ground floor to eaves, with the intermediate floor structures nailed to them. There was one big disadvantage to balloon construction: Fire could spread easily from floor to floor so buildings burned rapidly.

King George Hotel, Avonlea, 1907

King George Hotel in Avonlea, c. 1910. Destroyed by fire in 1916. Image source

Bengough Hotel built in 1911-12. Lew Sandeen was the main carpenter. From Echoes of the Past, 1906-1974

24-room hotel at Bounty, 1910. Image source

Empress Hotel at Shaunavon built for proprietors Peter Hoban and John Keefe for $30,000 in 1913. Destroyed by fire in 1914. Image source
Gillstrom Builders of Swift Current, builders of the Empress Hotel at Shaunavon (above). Image source

Thursday 17 March 2011

Hot Times in Ceylon: The North West Hotel

North West Hotel in Ceylon, 1912. Source

For a couple of years during the Roaring Twenties, a decade before Bonnie and Clyde and John Dillinger, gangs of bank robbers terrorized small towns along the Saskatchewan-Montana border. The son of the owner of the North West Hotel in Ceylon, Saskatchewan, is reputed to have been a member of one of these gangs. 

Billy Coffron, aka "Little Billy." Salt Lake Telegram, Dec. 6, 1923
On September 26, 1922, Billy Coffron, son of William J. Coffron and his wife Catherine (Cassie), was very likely one of the gang of bandits that blew open the vault of the Bank of Montreal in Ceylon, making off with $7,000 in cash, securities and bonds. According to Ceylon’s local history book, Builders of a Great Land (1980), the bank robbers had hopped into a get-away car, fired a rifle into the air “as a parting shot of glee and triumph,” and sped south through the Big Muddy and down into the United States. 

Illustration by Don Anderson from James Gray, "Cops and Robbers in the Roaring Twenties," Windsor Star, May 10, 1975.
After building and operating a couple of hotels in Minnesota, the Coffrons moved to Ceylon district of Saskatchewan in 1907 and filed on a homestead which was operated by 19-year-old Billy. Located 110 km due south of Regina,  Ceylon had its beginnings – like most prairie towns – with the construction of the railway through the district in 1910. Seeing an opportunity, the Coffrons moved to Ceylon in 1911 and built the North West Hotel on the corner of Main Street and 1st Avenue, across the street from the Bank of Montreal. The $25,000 hotel opened on the evening of December 25, 1911; the following day, it burned to the ground.

Fire at the North West Hotel, December 26, 1911. From Builders of a Great Land (1980)
The fire started in a small building next door to the hotel and spread quickly. There was no firefighting equipment in Ceylon, so little could be done to battle the blaze. “People do strange things in times of excitement and this was evident the day of the fire,” Ceylon’s history book, Builders of a Great Land, states, “Townspeople and hotel occupants carried bedding and mattresses down the stairs and threw china basins and pitchers out of the windows to the frozen ground below.” Mildred Stephenson, the first baby born in the newly incorporated village, was born in the hotel the night of the fire. The Stephenson family lived in the hotel, where Mr. Stephenson worked. Mrs. Stephenson went into labour just as the hotel was being consumed by flames. She was moved into a little shack behind the hotel which was sprayed with water to keep it from burning while Mildred was being born.

Coffron rebuilt the North West Hotel in 1912 on the same foundation. It had 47 rooms. He and Cassie ran and excellent dining room and the bar was always busy. A story is told about a certain Irishman who had a few too many drinks at the hotel bar and was creating a disturbance. “Mr. Coffron got him upstairs and handcuffed him to the bedstead,” the history book recounts. “Before long, he was coming down the stairs carrying the bedstead with him.”

William Coffron (far right) at the bar of the first North West Hotel, 1911. From Builders of a Great Land (1980)
Lobby of the North West Hotel, 1912.  From Builders of a Great Land (1980)
Bill and Cassie Coffron, n.d.
In an attempt to curtail incidents such as this, the government of Saskatchewan introduced Prohibition in 1915. The bar of the North West Hotel in Ceylon was closed, and in its place the Coffrons set up the town’s first movie theatre. There was no money to be made without the bar, however, so, according to the town’s history book, the hotel was temporarily sold to “the Bromptons” who used the hotel as a cover for bootlegging during Prohibition. This was, in fact, the infamous Bronfman family which built its huge fortune from the liquor business during Prohibition. 

The Bronfmans had a string of “boozoriums” or liquor supply depots in communities along the Saskatchewan-North Dakota border from which American customers could purchase liquor. Because Ceylon was located 50 km north of the border, a boozorium was operated in the town – quite likely out of the North West Hotel. Whiskey from the Bronfman family’s distillery in Yorkton was shipped to safe storage in Ceylon and other border towns. Under cover of night, well-armed men in big cars arrived to haul the booze south along well-worn trails to U.S. customers. 

Booze begat violence. On September 27, 1922, the residents of Ceylon were awakened by the explosion that opened the Bank of Montreal's vault to the gang of thieves. One theory was that the thieves knew the bank’s vault would contain the proceeds of the boozorium. Billy Coffron, who often hung out at his parents’ hotel across the street from the bank, may have had some inside information. According to James Gray’s book, The Roar of the Twenties (1975), “The Ceylon robbery was especially noteworthy because the robbers not only took off with all the cash on hand, they took a large folder filled with promissory notes, mortgages, and sundry other securities for debt. It was the greatest single debt adjustment act in Saskatchewan history for it reduced the indebtedness of the entire community to zero.”

On November 28, 1923 at Havre, Montana, detectives employed by several bankers' associations arrested Billy Coffron, Roy Hauger, and "Doc" Walkup, all from Ceylon. The three Canadians were charged with robbing the Bank of Montreal in Ceylong and the Union Bank at Moosomin in 1922; a bank at Dollard, Saskatchewan in 1923; and several banks in the States. According to the Regina Leader-Post, Billy's mother travelled to Havre in early December and secured counsel for her son's trial. She must have found sharp defense lawyers, for on July 15, 1924, the Leader-Post reported that Billy had been freed on all charges and was returning home to Ceylon. He claimed that he had been railroaded by the police.

The 1926 Canada census shows Billy Coffron residing on the family homestead near Ceylon. His parents were still operating the North West Hotel in town. They sold the hotel, which still stands today on the corner of Main and 1st, in 1927.


The Ceylon Hotel today.From www.saskschools.ca/~pangman/communit/rmtown/ceylon/
© Joan Champ 2011



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